nolo
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Grape Escape 2026: A Celebration of Wine, Discovery and Community
What makes a great wine event? For us, it is the opportunity to discover something unexpected, exchange ideas and meet people who are just as curious about what is in their glass. We were delighted to participate as exhibitors at The Grape Escape 2026, organised by the Sommelier Association of Singapore. Held on 8 November…
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Can NoLo Wine Actually Taste Like Wine?
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“Be honest… does it really taste like wine?” It’s the question that comes up almost immediately — sometimes with curiosity, sometimes with a bit of skepticism. And it’s a fair one. After all, if you remove alcohol, aren’t you removing the very backbone of wine? That assumption used to be largely true. Early alcohol-free wines…
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Starter Wines: Your First Step into NoLo
Exploring NoLo wines for the first time can feel both exciting and slightly uncertain. Will it taste the same? Will it feel like “real” wine? Where do you even begin? The answer is simple: start with wines that are designed to be approachable, expressive, and true to familiar styles. The goal isn’t to challenge your…
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Why NoLo is Growing: A Shift, Not a Trend
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The rise of NoLo (No and Low alcohol) wines is no coincidence. It’s the result of a broader cultural shift—one that values balance, wellbeing, and flexibility without sacrificing pleasure. What we’re witnessing isn’t a temporary trend, but a long-term evolution in the way people approach drinking. Today’s consumers are more intentional. Weekday dinners, business lunches,…
