Artisan #NotWhisky

#NotWhisky opens with gentle aromas of toasted oak, light vanilla-caramel warmth and soft wood-smoke. On the palate, it offers a smooth, mellow body — subtle nutty or cereal-grain sweetness, mild spice (think gentle clove or warming pepper-leaf warmth), and a faint smoky-woody core. The finish is modest, rounded and slightly dry, evoking the character of a light whisky but with a softer, gentler presence and zero alcohol.

KCal / L
#NotWhisky “no contiene calorías” — i.e. zero calories per litre.

Suggested Cocktails/Mocktails:

Alcohol-free Old Fashioned

• 50 ml #NotWhisky
• 5 ml simple syrup or maple syrup
• 2–3 dashes non-alcoholic bitters (if available)
• Stir with ice,

Garnish with an orange twist and a maraschino cherry.

Virgin Whisky Sour

• 50 ml #NotWhisky
• 30 ml fresh lemon juice
• 15 ml simple syrup
• Shaken with ice and strained

Serves a crisp, citrus-spiced mocktail.

Whisky Highball (No-Alc)

• 60 ml #NotWhisky
• Topped with chilled soda water (or ginger ale for a sweeter touch)

Served over ice with a lemon or orange slice.

Smoky Maple Iced Tea

• Brew a strong black tea (or a lightly smoked tea such as Lapsang Souchong), let it cool
• Serve over ice with
• 40–50 ml #NotWhisky
• a splash of maple syrup
• A twist of orange peel

Warm-wood notes meet tea complexity.