Jaillance Heritage Blanc Brut Cremant Bordeaux

Pale gold with a fine, elegant stream of bubbles. Elegant nose and complex — white flowers, sweet almonds, marjoram, and a whisper of wild strawberry. On the palate: a creamy mousse leads to a well‑balanced attack. Fruit and florals follow through, finishing with brioche notes and lingering persistence.

Fun facts
Semillon and Cabernet Franc, only 12% alc.

Pairing
Appetisers (Fresh oysters, scallops, smoked salmon, or a light seafood ceviche), Cheese (Soft cheeses such as Brie, Camembert, or mild goat cheese), Mains (Light poultry dishes, veal, or grilled white fish with citrus or herb sauces), Vegetarian (Fresh salads, asparagus, or lightly sautéed mushrooms).