W’Updates

Collery Champagne tasting at St Pierre

14 Sep 2023Ferrari Night / Wine Pairing

18 August 2023:Restaurant Floor/Kitchen training

24 June 2023Calla Lily/Citibank Private BankingWine and Cheese evening

17 June 2023 – CabaRed:A night with the New Opera Singapore

18th March 2023 ture, Saké has become synonymous of fine dining in many Michelin star restaurants around the world. Join us in this Saké for beginners’ voyage to open your senses to a world of refinement and subtlety. Explore the 4 simple ingredients: Rice, Water, Yeasts and Koji, immerse yourself into the delicate and fascinating…

10th Jan. 2023 The taste of life is based on how we can taste through the 5 senses. Learning to take time to savor and taste your food and drink will improve your health and your life. In this MindScape MasterClass, we will be learning through wine because of the diversity of taste and its…

26 Dec. 22 “Shaken or Stirred?” … Learn the essential of Mixology, build or shake your cocktail and appreciate it!